Hatch chiles.

[Stellarvore]

so, my gf's Grandma lives in Hatch, NM. She brought me a present. Two 40# bags of chiles! I gave one to my police friend, and shared the other with my old man.

Man those are great after you roast and peel them.

 

[Sadie612]

i had shrimp and grits

 

[Grey Colson]

i had shrimp and grits

Hey! I had that for the first time a few weeks ago. When the guy suggested it, I said "Really"?

I still don't know if I liked it or not....it was like eating popcorn and bananas :sick

 

[Sadie612]

i had shrimp and grits

Hey! I had that for the first time a few weeks ago. When the guy suggested it, I said "Really"?

I still don't know if I liked it or not....it was like eating popcorn and bananas :sick

then you had it prepared the wrong way

my dd likes it with gravy...i like it without

 

[Grey Colson]

i had shrimp and grits

Hey! I had that for the first time a few weeks ago. When the guy suggested it, I said "Really"?

I still don't know if I liked it or not....it was like eating popcorn and bananas :sick

then you had it prepared the wrong way

my dd likes it with gravy...i like it without

It just seemed like two things you wouldn't expect to be together, but then again, my dad used to make me butter and sugar sandwiches :dunno

 

[Sadie612]

i had shrimp and grits

Hey! I had that for the first time a few weeks ago. When the guy suggested it, I said "Really"?

I still don't know if I liked it or not....it was like eating popcorn and bananas :sick

then you had it prepared the wrong way

my dd likes it with gravy...i like it without

It just seemed like two things you wouldn't expect to be together, but then again, my dad used to make me butter and sugar sandwiches :dunno

butter and sugar sandwich?

 

[ShoeDiva]

Great...another thread of nightmare foods. :tapfoot2 (Stella..I do like chiles!)

 

[naturegirl]

I find roasting and peeling peppers is a lot of work. Any secrets on how to do it quick and easy?? Roasted peppers are the bomb!! :eatdrink

 

[MrsB]

What NG said! Because, thanks to her, I have a lot of pepper that are about ready to be picked, and I'm outta ideas. LOL

 

[LisaC]

I love shrimp and grits!! Legal Seafood in Atlanta has a shrimp with cheese grits dish that is awesome and it comes with collard greens on the side.


YUM!!!!

 

[Stellarvore]

no, it pretty much takes forever. I did them in the oven at 400 for half an hour or so, let sit for 10 min, and the skins came right off.