naturegirl
Rolling down the highway
I've been using this recipe for 40 years to make apple pie. It's so easy and so good. Just thought I'd share.
Apple Pie
Ingredients
• 6 apples, peeled and pared (I used Granny Smith)
• ½ to 2/3 cup sugar
• ¼ teaspoon salt
• 2 tablespoons plain flour
• 1 teaspoon cinnamon
• 1 recipe plain pastry
• 1 tablespoon butter
Instructions
Pare and slice apples. Sift dry ingredients together and mix with apples. Line piepan with pastry and fill with apple mixture, dot with butter and cover with top crust. Bake in very hot oven (450 degrees) 15 minutes; reduce temperature to 350 degrees and bake 45 minutes longer.
Apple Pie
Ingredients
• 6 apples, peeled and pared (I used Granny Smith)
• ½ to 2/3 cup sugar
• ¼ teaspoon salt
• 2 tablespoons plain flour
• 1 teaspoon cinnamon
• 1 recipe plain pastry
• 1 tablespoon butter
Instructions
Pare and slice apples. Sift dry ingredients together and mix with apples. Line piepan with pastry and fill with apple mixture, dot with butter and cover with top crust. Bake in very hot oven (450 degrees) 15 minutes; reduce temperature to 350 degrees and bake 45 minutes longer.